With it being Easter Sunday I was surprised by the number of loyal listeners that tuned in. Thank you and happy Easter. Although there were no courtroom hijinks this week there was still a great deal to talk about. Judge Perry ruled on one of the Frye motions, the stains in the trunk of Casey [...]

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Lets face it, there is something slightly creepy about why manufacturers use some funky deal called HFCS rather than sugar when they want to add sweetness to a product. The ‘creepiness’ factor grows to epic proportions when you start to explore the world of HFCS. Sugar from corn? What is next? Alchemy? Hell there hasn’t [...]

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This is a guest article by Mannie Barling and Ashley F. Brooks Slowly but surely, food manufacturers are abandoning high fructose corn syrup in their products like rats leaving a sinking ship.  The alarms are sounding, the lights are flashing and more and more companies are heading for the exits.  It’s not pretty.  And, it’s [...]

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Located along the U.S. New Mexico border, Posadas County has served as the setting for many good books written by Steven F. Havill. This series has seen monumental shifts before and one gets the sense by the end of Double Prey another shift is underway. A western diamond back rattlesnake is not a snake to [...]

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A few weeks ago my wife and I went on a short cruise to Mexico starting from the port of Mobile Alabama. Ninety per cent or more of the passengers on board the ship were American and predominantly from the Southern States – as foreigners we were something of a curiosity! Everyone was very friendly [...]

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